Wednesday, May 2, 2012

Chicken Artichoke Dinner

So Easy and one of our favorites.

4-6 Chicken Breasts
Jar of Artichoke hearts in oil
Large can of whole tomatoes (we like to use the ones we can)

Put all ingredients in a 9x13 pan and cover and bake at 350* until Chicken is done. Approx. 40 min.
Serve Over Rice.

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